Notes on the Passing Scene – Winter 2026

I get it, how skiers at high altitudes sit out in big chairs, après ski, faces to the sun, sunglasses, snow all around and ear warmers on but jackets off.  And smiles! You have never seen such smiles.  They look toasty and warm, and beginning to burn. 

I did much the same on Monday, but on my little deck, and wearing a down vest but still, my face to the sun, coffee, and the soft gurgling of the gutters as the snow melted.  I got a little bit warm, even, and almost fell asleep.  I, too, was warm and toasty and grateful for the sun and the snowmelt.  Not even a taste of spring, but a reassurance that nature has a way of righting herself, eventually. 

Some years it is mild and stays mild and we know by now that spring is on the way, has been trying to barge in the back door since before Christmas.  This will not be that kind of year, and I reckon we will have more cold, and maybe even one more snow before true and glorious spring. Even so, now is the time to start planning those gardens and my thoughts have turned to tomatoes. 

Once more I am going to try my hand at tomatoes,  just one more time.  It’s not that I can’t grow them, although toward the end I get tired of watering and they are an embarrassment.  Well, maybe I  am the embarrassment.  It’s the squirrels that do in my efforts.  But, dreaming on my deck as the sun shone, I decided to turn my dedication to tomatoes I can grow in pots.  On my deck.  Where I can keep an eye on them. 

My research tells me loads of tomatoes are perfect for container gardening.  Some produce fruit that is full-sized, or almost full-sized, something the literature and old-timers call “good slicers.”  Cherry tomatoes, too, and bush varieties, all great options for small places.  I’m up for it, but they aren’t easy to find. Live plants I can reserve now for spring delivery are expensive, and I have no luck starting plants from seed.  Well. Clearly if I go this route it won’t be a homesteading move, like making my own clothes and killing my own meat. 

Next to research alarm systems and security systems, both passive and active to notify me of squirrel activity. The way they denude my cherry tomatoes, gnaw on my Beefsteaks.  So far they don’t know I have a deck.  I’ll report back in July if that changes.

Let’s talk cupcakes.  Birthday cupcakes.  Finally, I have some little folk to share my birthday celebrations and it makes me so happy.  Last year we all gathered here, my sweet sister-in-law, Judi,  planned the whole thing, and no small thing it was, either.  An elaborate meal, party napkins, there may have been streamers, just a festive atmosphere and the family gathered at the weekend, little kids running around. 

The twins have a March 1 birthday, close enough to mine to justify a joint celebration and there were cupcakes.  Now, their mother is a faithful and serious watchdog of their diets, and it is possible they had never seen a cupcake before.  More likely, this was the first time they made the connection between cupcake and  delicacy.  They still talk about them.

These are children who prefer snacks like frozen mango chunks, pineapple chunks, and  I hope you are you sitting down — raw red peppers. Or yellow ones, if they must. I gave their big brother snow peas once because he was still hungry and all I had at hand were snow peas.  He devoured them and asked in his sweet little lisping two-year-old voice,”Are there more vegetables?” And here’s me all out of white asparagus. 

I love that they love vegetables and fruit. I sneak pieces from their bowls when I visit, and you know what?  It is delicious and refreshing and makes me ashamed of the Milky Ways I have hidden for “emergencies.” 

So, I hope to celebrate with the twins, even if it is for an hour or two with gifts and fun and a few red peppers.  As long as there are cupcakes.  Since I will be there, too, of course there will be cupcakes. Pink ones. 

Snow Days Remembered

My grandmother would tie a woolen scarf  under her chin, and tie similar scarves under ours, and take us outside, into the knee-high snow, to play Fox and Geese. 

By my reckoning, she would have been fifty-eight years old, my brother and I not school-aged yet. She stamped out a large circle in the snow, then stamped radiating lines across the circle until she had created a wagon wheel with spokes. 

She was the Fox, and chased us around the perimeter of the circle, using the spokes to bring her closer to her prey.  We were the Geese.  It was an elaborate, frozen game of  tag she played as a child,  and for a time we, too, were children of the prairie, fluffy snow flakes flying, a small game on a winter’s afternoon, after chores, before a lamp-lit supper. 

We didn’t last long at the game, and of course we had no chores, and supper was whatever she had and fully illuminated by OMU.  But first we had snow cream, which froze our small brains, and we ate it because we had begged for it, not because it was all that good. 

Well, it is pretty good, the sugar never melting so that sandy sensation in the mouth, the race to get it down our gullets before it melted completely as we scooted the last little clumps of ice around our bowls with half-frozen spoons. 

On such afternoons my grandmother was most her Indian Territory self, practical and uncool, making us wear odd garments, socks for mittens, wonky sunglasses she found in the back of a drawer to protect our eyes from the snow’s glare.  I liked those sunglasses, and was embarrassed by them, and she didn’t seem to notice or care. 

Even then, especially then,  I was easily embarrassed. The get-ups, the old woman’s scarf tied around my brother’s chin.  But she was also more amenable to us playing in the snow than my mother.  Granny played with us out in it.  She gave us shovels and then quarters when we cleared her walk.  She laughed. No, she giggled as she chased us, a fine, frosty tinkling. 

Snow in my own backyard meant fun at first followed by bickering. Snowball fights that ended in tears, disagreements on the construction of the snowman, even when the the snow did not cooperate.  We never completely dressed one, never could agree on material for the eyes, never a carrot for the nose but a stick, and it didn’t matter anyway, because his head got knocked off right sharpish. 

What stressed my mother most was all the piles of pajama bottoms and jeans stripped off and sopping on the family room floor.  Snow encrusted mittens and sock caps draped on every radiator, the way we were overheated and freezing at the same time and the monitoring of our running noses. 

She might make hot chocolate, but her heart wasn’t in it, and I think of her in those moments less like a McCall’s mom and more of a down and out waitress at a late night greasy spoon, slinging hot drinks for the drunks. 

All of this, though, wasn’t the real essence of snow days. A snow day was a protracted event.  Would it snow, how much, how deep, school or no school?  Conversations we held lying across someone’s bed, our chins propped on our fists as we stared out the window into a winter gloaming.  We didn’t have weeks to anticipate a snow storm, a few days at best.  We had Marcia Yockey, our tri-state character of a meteorologist, drawing on a board with thick black markers, her checkmarks backward, because she was left-handed. 

We were earnest in our discussions, cooperative, even, because it took a team to dissect the vicissitudes of Ohio Valley weather patterns.  That river, always the dividing line, a bridge span dictating snow or rain, wind or calm, something we understood before we could talk.

I should have been born in the frozen North. Or the prairie, perhaps, like my grandmother.  I thought this as a child. I Think it now. There are those who call me insensitive, here in my warm house, longing for snow.  I don’t have to work in it, get out in it, even.  That is true. But still, I love it, and like most things we love, I can’t do too much about it. I love it for its  powerful, beautiful and, sometimes, destructive nature. The thing I await, and for which I prepare.  My self small in comparison.  And in all of that, a specific kind of joy.